No visit to Palmer’s is complete without learning something new from our skilled butchers and fishmongers. Welcome to Counter Intelligence, where we share that same expertise with you.
A comforting and hearty Lamb and Sweet Potato Shepherd's Pie, featuring a savory lamb filling topped with creamy mashed sweet potatoes, perfect for family dinners.
A nutritious and flavorful lamb and quinoa salad, combining tender lamb, fluffy quinoa, and fresh vegetables in a zesty lemon vinaigrette. Perfect for a healthy and satisfying meal.
Baby back ribs seasoned with Palmer’s Nearly Famous Cajun Rub, slowly cooked over indirect heat, wrapped with honey and butter, then finished with Dinosaur Bar-B-Que Sensuous Slather Sauce for a tender, caramelized finish.
A classic whole Certified Angus Beef® brisket smoked low and slow with Palmer’s Nearly Famous Coarse Sea Salt, Palmer’s Nearly Famous Black Pepper, lump charcoal, and post oak or hickory.